Chicken Supreme
5 ingredients
7 steps
Ingredients
- 2 cans cream of chicken soup
- 1 large container sour cream
- 1 (8 oz.) pkg. cream cheese
- 1 jar dried beef
- skinless, boneless chicken breasts
Directions
-
1Mix first 3 ingredients together.
-
2In 9 x 13-inch baking pan, spread the jar of dried beef on bottom of pan.
-
3Then put chicken breasts on top of dried beef.
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4Pour chicken soup mixture over and cover.
-
5Bake at 350° for 2 hours.
-
6Remove cover last 15 minutes to brown.
-
7Prepare rice (Minute rice) and put on serving platter or put rice on each plate and put breast and mixture over it.
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