Chicken Taquitos

10 ingredients
7 steps

Ingredients

  • 1 lb. boneless chicken breasts
  • 1 c. water
  • 1/2 c. minced garlic
  • 3 to 4 c. Crisco
  • 1 c. finely chopped tomatoes
  • 6 Tbsp. chicken broth
  • 2 tsp. flour
  • 1/2 tsp. oregano and chili powder
  • 1/2 tsp. salt
  • 1 pkg. tortillas

Directions

  1. 1
    Simmer chicken in 10-inch skillet 20 to 25 minutes.
  2. 2
    Remove and cool.
  3. 3
    Shred chicken.
  4. 4
    Saute onion and garlic in 1 tablespoon oil 1 to 3 minutes.
  5. 5
    Mix ingredients and saute 3 to 5 minutes.
  6. 6
    In large skillet, heat 3 to 4 cups oil.
  7. 7
    Fill, fold tortillas and fry.

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