Chili

4 ingredients
6 steps

Ingredients

  • 2 lb. hamburger
  • 2 boxes chili powder (1 1/4 oz. size)
  • 1 small can Franco-American Spaghetti sauce with meat
  • salt and pepper to taste

Directions

  1. 1
    Put 1 quart cold water in pot with hamburger meat.
  2. 2
    Mash with potato masher until fine.
  3. 3
    Cook on low heat for 1 hour, stirring often.
  4. 4
    Add seasonings, salt, pepper and sauce.
  5. 5
    Cook for 10 minutes.
  6. 6
    Good for hot dogs and hamburgers.

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