Chili Con Carne

Name: Chili Con Carne
Ingredients: 2 (16 oz.) cans Mexican-style chili beans; 1 large onion, chopped; 2 garlic cloves, minced; 1 green pepper, chopped; 1 lb. ground round; 1 (16 oz.) can tomatoes; 1 (8 oz.) can seasoned tomato sauce; 1 1/2 Tbsp. chili powder; 1 1/2 tsp. salt; 2 bay leaves; dash of paprika; dash of cayenne pepper; 2 dashes Tabasco sauce

13 ingredients

4 steps

Ingredients

2 (16 oz.) cans Mexican-style chili beans
1 large onion, chopped
2 garlic cloves, minced
1 green pepper, chopped
1 lb. ground round
1 (16 oz.) can tomatoes
1 (8 oz.) can seasoned tomato sauce
1 1/2 Tbsp. chili powder
1 1/2 tsp. salt
2 bay leaves
dash of paprika
dash of cayenne pepper
2 dashes Tabasco sauce

Directions

1

Brown onion, green pepper, garlic and meat.
2

Add beans, tomatoes, tomato sauce, chili powder, salt, bay leaves, paprika, cayenne pepper and Tabasco sauce.
3

Cover and simmer for 1 1/2 hours.
4

Serves 6.