Chili-Lime Shrimp

Name: Chili-Lime Shrimp
Ingredients: Cooking spray; 3/4 cup chopped green onions, divided; 1 1/2 pounds peeled and deveined large shrimp; 1 teaspoon chili powder; 2 tablespoons fresh lime juice (about 1 lime); 2 tablespoons butter; 1/2 teaspoon salt

7 ingredients

1 steps

Ingredients

Cooking spray
3/4 cup chopped green onions, divided
1 1/2 pounds peeled and deveined large shrimp
1 teaspoon chili powder
2 tablespoons fresh lime juice (about 1 lime)
2 tablespoons butter
1/2 teaspoon salt

Directions

1

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1/2 cup onions; coat onions with cooking spray. Cook 1 minute, stirring occasionally. Add shrimp and chili powder; cook 4 minutes or until desired degree of doneness, stirring occasionally. Remove from heat. Add lime juice, butter, and salt, and stir until butter melts. Sprinkle with 1/4 cup onions.