Chilies Rellenos Casserole

6 ingredients
4 steps

Ingredients

  • 1 (10 oz.) can whole chilies
  • 1 lb. grated Cheddar cheese
  • 1 small can Pet milk
  • 1 lb. grated Monterey Jack
  • 3 eggs, beaten
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Arrange chilies on bottom of cake pan.
  2. 2
    Mix cheese and spread on top.
  3. 3
    Mix milk and eggs and pour over cheese.
  4. 4
    Bake in a 350° oven for 30 minutes. Take out and pour tomato sauce over it. Return to oven for 12 minutes. Serves 6 heartily.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Diced Tomatoes With Green Chilies

Schnucks

A NOVA 3

Original mexican style diced tomatoes with green chilies

B NOVA 4

Mexican style diced tomatoes with green chilies, mild

Schnucks

B NOVA 4

Diet Lipton Green Tea with Citrus 16.9 Fluid Ounce PET Bottle

NOVA 4

Lipton Green Tea w/ Citrus 16.9 Fluid Ounces PET Bottle Single

NOVA 4

Aqfs Lqenh Wldstr 1.62Oz Pet

Aquafina

C NOVA 4

More Recipes to Try

Balsamic Glazed Vegetables Recipe

1 ingredient

Roasted red pepper and tomato with spaghetti squash and fresh herbs

8 ingredients

Lentil Salad with Mint and Feta

9 ingredients

Sun-Dried Tomato Burgers (Light)

10 ingredients

Vickys Asian-Style Fish Parcels, Gluten, Dairy, Egg & Soy-Free

10 ingredients

Peaches and Cream Pizza

9 ingredients

My Spanish Rice

9 ingredients

SINGLES Monte Cristo Sandwiches

6 ingredients

Preserved Lemons

3 ingredients

Mashed Potatoes

6 ingredients

Hot Corn Dip

7 ingredients

Sherried Winter Squash Bisque

10 ingredients