Chilly-Day Chili

4 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 (28 oz.) can tomatoes
  • 1 (8 oz.) can tomato sauce
  • 1 (15 1/2 oz.) can kidney beans, drained

Directions

  1. 1
    Cook and stir ground beef in a large skillet until meat is slightly browned.
  2. 2
    Drain off fat.
  3. 3
    Add remaining ingredients. Simmer, uncovered, 15 minutes.
  4. 4
    Season with salt, pepper, onion powder and chili powder according to your own taste.

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