Chinese Pie

9 ingredients
5 steps

Ingredients

  • 1 stick oleo
  • 1 c. sugar
  • 2 eggs, slightly beaten
  • 1 tsp. vinegar
  • 1/2 c. chopped pecans
  • 1/2 c. coconut
  • 1/2 c. raisins
  • 1/2 tsp. vanilla
  • 1 unbaked pie crust shell

Directions

  1. 1
    Melt oleo; add sugar and vinegar.
  2. 2
    Add beaten eggs and mix well.
  3. 3
    Add pecans, raisins, coconut and vanilla.
  4. 4
    Pour into unbaked pie crust shell.
  5. 5
    Bake for 40 minutes in 325° oven.

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