Chipped Beef Dip
8 ingredients
3 steps
Ingredients
- 1 (8 oz.) Philadelphia cream cheese
- 1 pkg. dried beef
- 2 Tbsp. half and half
- dash of Worcestershire sauce
- 2 Tbsp. green pepper
- 2 Tbsp. red bell pepper
- 2 Tbsp. white or yellow onion
- 1/2 c. sour cream
Directions
-
1Combine together all ingredients.
-
2Bake at 250° in casserole dish for 1 hour.
-
3Serve with rolls.
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