Chocolate and mint aero

Directions

1. 1
   Grease and line the slow cooker bowl
2. 2
   Mix the flour baking powder and cocoa powder in a large bowl
3. 3
   Creme the butter with sugar then add the eggs slowly mixing after each addition
4. 4
   Add the milk and whisk until smooth
5. 5
   Fold in the flour mixture
6. 6
   Pour the cake batter into this slow cooker bowl
7. 7
   Add about half the mint aero bubbles a scattering them over top
8. 8
   Put the lid on and turn the slow cooker on to high
9. 9
   Cook 2 3 hours on high untill firm after a hour add in the remaining areo