Chocolate Brownies
9 ingredients
3 steps
Ingredients
- 1 1/2 c. sifted flour
- 2 c. sugar
- 1/2 c. rounded cocoa
- 1 tsp. salt
- 1/2 c. nuts
- 1 c. soft shortening
- 5 eggs, unbeaten
- 2 tsp. vanilla
- 2 Tbsp. corn syrup
Directions
-
1Preheat oven to 375°; grease bottom of 10 x 15 x 1-inch pan. Place all ingredients in bowl; beat 3 minutes, add nuts.
-
2Spread in greased pan and bake 25 to 30 minutes.
-
3Cut in 48 (2-inch) squares when cool.
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