Chocolate Butter
6 ingredients
6 steps
Ingredients
- 12 cup unsalted butter (can use salted)
- 1 cup sifted powdered sugar
- 1 ounce unsweetened chocolate, melted and cooled
- 2 teaspoons vanilla
- 1 teaspoon chocolate flavoring (I use Torino brand chocolate syrup,have used Hershey's syrup)
- 18 teaspoon salt (optional)
Directions
-
1In mixing bowl, beat butter with electric mixer for 30 seconds.
-
2With mixer on low speed, add powdered sugar , as little at a time, beating until combined.
-
3Add the cooled chocolate, vanilla, chocolate flavoring, salt, if using.
-
4Beat until smooth.
-
5Cover and chill in fridge one hour.
-
6Serve at room temperature.
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