Chocolate Cherry Cake

4 ingredients
6 steps

Ingredients

  • 1 box chocolate cake mix
  • 1 can cherry pie filling
  • 1 tsp. almond extract
  • 2 eggs

Directions

  1. 1
    Put the first 3 ingredients together in bowl.
  2. 2
    Beat the eggs separately; add to dry mixture.
  3. 3
    Mix until well blended; may have some lumps.
  4. 4
    Pour into a 9 x 13-inch pan, greased and floured. Bake at 350° for 35 minutes.
  5. 5
    Let cool.
  6. 6
    Top with Cool Whip to serve.

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