Chocolate Chiffon Pie

6 ingredients
1 steps

Ingredients

  • 2 sq. baking chocolate
  • 1 c. sugar
  • 3 eggs
  • 1 envelope Knox gelatine
  • 1/4 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Make your own baked pie shell or use a butter ready crust. If you use the latter, some of the filling will be left over. Just pour it into a dessert dish, chill and enjoy it yourself.

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