Chocolate Chip Cake
7 ingredients
11 steps
Ingredients
- 1 pkg. yellow or butter cake mix
- 1 (4 oz.) pkg. jello instant pudding
- 1/2 c. oil
- 1/2 c. water
- 4 eggs
- 1/2 pt. (8 oz.) sour cream
- 1 (6 oz.) pkg. semi-sweet chocolate chips
Directions
-
1Preheat
-
2oven
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3to 350°.
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4Combine all ingredients except chocolate chips.
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5Mix
-
6well
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7on medium speed with mixer. Flour chocolate
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8chips
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9before adding to cake mixture.
-
10Grease Bundt pan. Bake for
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1135 to 45 minutes or until a toothpick comes out clean.
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