Chocolate Chip Cookie Pie

8 ingredients
4 steps

Ingredients

  • 2 Large Eggs
  • 1/2 cups All-purpose Flour
  • 1 cup Butter
  • 1/2 cups Granulated Sugar
  • 1/2 cups Brown Sugar
  • 1 cup Chocolate Chips
  • 1 cup Chopped Pecans (or Walnuts)
  • 1 whole Unbaked Pie Crust

Directions

  1. 1
    Preheat oven to 325°F.
  2. 2
    Beat eggs until foamy. Add flour and sugars and mix until combined. Blend in butter. Stir in chocolate chips and nuts.
  3. 3
    Pour into unbaked pie shell. Bake for 1 hour.
  4. 4
    Serve warm with whipped cream or ice cream.

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