Chocolate Chip Pudding

3 ingredients
4 steps

Ingredients

  • 1 large pkg. chocolate chip cookies
  • 2 8 oz. containers Cool Whip
  • milk

Directions

  1. 1
    Dip (approximately 4-5 seconds) enough cookies in milk to layer bottom of bowl.
  2. 2
    Put layer of Cool Whip on top of cookies. Continue until bowl is full.
  3. 3
    Layer top with Cool Whip.
  4. 4
    Chill overnight.

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