Chocolate Chip Squares

Directions

1. 1
   Mix the butter, brown sugar, flour, baking powder, vanilla, milk, and egg yolks together until it forms a stiff dough.
2. 2
   Press dough into the bottom of a 9 X 9 inch pan.
3. 3
   Sprinkle chocolate chips over dough.
4. 4
   Make a meringue by whipping together the egg whites and brown sugar.
5. 5
   Pour meringue over dough and chocolate chips.
6. 6
   Bake at 350 degrees Fahrenheit for about 30 minutes.
7. 7
   NOTES : I usually cut down on the brown sugar in the meringue by about 1/4 of a cup.
8. 8
   The squares are rich enough that they don't miss it.
9. 9
   I also use margarine instead of butter.