Chocolate Eclair
5 ingredients
4 steps
Ingredients
- graham crackers
- 12 oz. Cool Whip
- 2 small pkg. vanilla instant pudding
- 3 c. milk
- 1 carton milk chocolate frosting
Directions
-
1Combine pudding and milk.
-
2Add Cool Whip.
-
3In 8 x 12 pan, make layers of graham crackers and filling.
-
4Warm frosting for 1 minute in microwave and spread over cake. Refrigerate.
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