Chocolate Farfel Nut Clusters

3 ingredients
6 steps

Ingredients

  • 16 ounces semisweet chocolate
  • 1 12 cups toasted matzo farfel
  • 1 cup toasted chopped pecans

Directions

  1. 1
    Melt chocolate over double boiler.
  2. 2
    Pour into large bowl.
  3. 3
    Add farfel and pecans.
  4. 4
    Mix thoroughly.
  5. 5
    Spoon onto baking sheet lined with waxed paper or into ruffled paper baking cups.
  6. 6
    Refrigerate till set.

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