Chocolate Pie

5 ingredients
6 steps

Ingredients

  • 1 pie crust
  • 1 pint whipping cream
  • 1/2 cup sugar
  • 1 tsp. vanilla
  • 1 (6.8-oz.) Hershey's chocolate bar with almonds

Directions

  1. 1
    1. Bake pie crust per instructions.
  2. 2
    2. Make whipped cream with whipping cream, sugar, and vanilla. Divide whipped cream in half.
  3. 3
    3. Microwave chocolate bar for 60 seconds so it's soft but not running. Beware: Chocolate is deceptive. It may not appear to be melted when it is.
  4. 4
    4. Mix chocolate and half of whipping cream.
  5. 5
    5. Pour mixture into pie crust. Spread remaining whipped cream on top.
  6. 6
    6. Chill for 2 hours before serving.

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