Chocolate Pie

Directions

1. 1
   Mix first 3 ingrediants in large microwavable bowl.
2. 2
   I prefer plastic.
3. 3
   Seperate eggs, keeping the whites for the meringue.
4. 4
   Mix milk and eggs together well.
5. 5
   Add wet mixture to dry mixture and wisk until well blended.
6. 6
   Put in microwave, uncovered, for 7 minutes.
7. 7
   Remove, stir and return for another 7 minutes.
8. 8
   Remove, stire and return for your last 7 minutes -- will be thicker now.
9. 9
   Stir in 1 stick of butter and pour into prepared pie shells.
10. 10
    Make meringue per your favorite recipe and spoon on top and bake!