Chocolate Pie

10 ingredients
9 steps

Ingredients

  • 2 eggs, separated
  • 1/2 c. milk
  • 1/2 c. sugar
  • 1 1/2 heaping Tbsp. flour
  • 1/2 c. white can syrup
  • 1/4 c. cocoa
  • 1 Tbsp. butter
  • 1 baked pie shell
  • 1/4 tsp. cream of tartar
  • 1/4 c. sugar

Directions

  1. 1
    Beat egg yolks slightly; add milk.
  2. 2
    Mix sugar and flour together.
  3. 3
    Stir into egg mixture.
  4. 4
    Blend in syrup.
  5. 5
    Combine cocoa with enough water to make thin paste.
  6. 6
    Stir into egg mixture.
  7. 7
    Add butter.
  8. 8
    Cook in double boiler or microwave until thick, stirring frequently.
  9. 9
    Pour into shell.

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