Chocolate Quad Dessert
8 ingredients
1 steps
Ingredients
- 1/2 cup unsalted butter, softened
- 1 cup all-purpose flour
- 1 cup pecans, chopped
- 8 ounces reduced-fat cream cheese, softened
- 1/2 cup powdered sugar (aka confectioner's sugar)
- 1 (12 ounce) container Cool Whip Lite, thawed (divided)
- 3 (3 1/2 ounce) packages instant chocolate pudding mix (fat free preferred)
- 3 cups 1% low-fat milk
Directions
-
1["Cut butter into flour with a pastry blender or fork until mixture resembles coarse meal. Stir in pecans. Press mixture onto bottom of a 9 x 13\" pan. Bake at 350\u00b0F for 15 minutes or until lightly browned. Cool.""
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