Chocolate Tea Bread

7 ingredients
8 steps

Ingredients

  • 1 c. chopped nuts
  • 2 c. biscuit mix
  • 3/4 c. hot orange juice
  • 2 sq. unsweetened chocolate
  • 2/3 c. sugar
  • 1 egg
  • 1 tsp. vanilla

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
  3. 3
    Mix nuts and biscuit mix; set aside.
  4. 4
    Put remaining ingredients into blender; blend until smooth.
  5. 5
    Add biscuit mix and nuts; mix until moistened.
  6. 6
    Pour into loaf pan.
  7. 7
    Bake for 40 to 45 minutes.
  8. 8
    Cool before removing from pan.

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