Chocolate Turtles

4 ingredients
4 steps

Ingredients

  • 1 pound caramels (candy squares)
  • 2 tablespoons water
  • 1/2 pound nuts salted or pecans
  • 1 pk chocolate chips

Directions

  1. 1
    Melt caramels in water in the top of a double boilier.
  2. 2
    Arrange nuts in clusters on buttered cookie sheet.
  3. 3
    Drop 1 teaspoon caramel on each nut cluster.
  4. 4
    Melt chocolate, spread over caramels.

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