Christmas Cookies

Name: Christmas Cookies
Ingredients: 1/2 c. butter; 1 c. brown sugar; 4 eggs, slightly beaten; 3 c. flour; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. allspice; 3 scant tsp. soda; 3 Tbsp. milk; 2/3 c. whiskey; 1 lb. candied pineapple, chopped; 1 lb. candied cherries, chopped; 1/2 box white raisins; 2 lb. pecan halves

14 ingredients

7 steps

Ingredients

1/2 c. butter
1 c. brown sugar
4 eggs, slightly beaten
3 c. flour
1 tsp. cinnamon
1 tsp. cloves
1 tsp. allspice
3 scant tsp. soda
3 Tbsp. milk
2/3 c. whiskey
1 lb. candied pineapple, chopped
1 lb. candied cherries, chopped
1/2 box white raisins
2 lb. pecan halves

Directions

1

Cream butter and sugar.
2

Add eggs and mix well.
3

Sift dry ingredients together.
4

Reserve 1/2 cup to dredge fruit and nuts. Combine dry ingredients with creamed mixture alternately with the liquids.
5

Add fruits and nuts.
6

Drop by spoonfuls onto a greased baking sheet and bake for 25 minutes in a slow oven.
7

Makes 200.