Chuck Bake
9 ingredients
7 steps
Ingredients
- 2 lb. ground chuck
- 2 Tbsp. margarine
- 2 to 4 small onions, sliced
- 1/2 c. catsup
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. dried parsley
- 1 lemon, sliced
- 1/2 tsp. salt
- pepper to taste
Directions
-
1Form meat into one very large patty, about 1/2-inch thick and place on a large piece of aluminum foil.
-
2Melt margarine in pan and brown onion.
-
3Place onion on top of meat.
-
4Mix all other ingredients and pour over meat.
-
5Seal foil and bake at 350° for 40 minutes.
-
6Open foil and broil 5 minutes.
-
7Serves 6.
Products Matching These Ingredients
Green Onions
NOVA 1
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Diced Onions
Winn Dixie
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
Margarine 80% vegetable oil, margarine
D NOVA 4
Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend
A NOVA 1
becel margarine
unilever
D NOVA 4
Smash Burger Brisket - Chuck Blend Burger
Creekstone Farms
Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef
Private selection
D NOVA 1
ufc banana catsup 25g
More Recipes to Try
No-Wait Wheat-Oat Bread
10 ingredients
Vegetarian Pad Thai
1 ingredient
Celery Root-Pear Puree
8 ingredients
Spring Sorrel Soup
10 ingredients
Azteca Soup Recipe
13 ingredients
Pot Roast
13 ingredients
Kielbasa Lasagna
15 ingredients
Lemon Cheesecake
11 ingredients
Bread and Butter Pickles
10 ingredients
Spinach and Walnut Spaghetti
8 ingredients
Dairy-Less Roasted Red Pepper Pasta Sauce
10 ingredients
Biscuits
8 ingredients