Cider Pie

7 ingredients
3 steps

Ingredients

  • 5 c. cider
  • 1 1/2 c. sugar
  • 10 Tbsp. cornstarch
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • all-ready pie shell
  • whipped cream

Directions

  1. 1
    Boil until it thickens (first 5 ingredients), stirring with wire whisk.
  2. 2
    Pour into prebaked pie shell.
  3. 3
    Refrigerate until firm. Serve with whipped cream.

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