Cider Punch
5 ingredients
5 steps
Ingredients
- 6 c. apricot nectar
- 6 c. apple cider
- 6 Tbsp. sugar
- 6 Tbsp. lemon juice
- 10 whole cloves
Directions
-
1Combine all ingredients in a large saucepan.
-
2Bring to a boil, stirring until sugar is dissolved.
-
3Flavor is improved if mixture is refrigerated for 1 to 2 days.
-
4Reheat to serve.
-
5Makes about 14 servings.
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