Cinnamon Cake
7 ingredients
7 steps
Ingredients
- 1 cup sugar
- 34 cup buttermilk
- 1 teaspoon baking soda
- 2 cups flour
- 12 cup butter, softened
- 2 eggs
- 1 teaspoon cinnamon
Directions
-
1Preheat oven to 375 degrees.
-
2Cream together sugar and butter.
-
3Mix in eggs and buttermilk until well blended.
-
4Combine dry ingredients in a seperate bowl.
-
5Mix into wet ingredients all at once, until thourghly blended.
-
6Pour into a well greased 13x9 cake pan.
-
7Bake at 375 degrees for 25-35 minutes or until done.
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