Cinnamon Cheesecake Squares

7 ingredients
6 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 stick butter, melted
  • 1/2 c. sugar
  • 3 tsp. cinnamon

Directions

  1. 1
    Spread one package of the crescent rolls in the bottom of an ungreased 9 x 13 inch pan.
  2. 2
    Beat the cream cheese, 1 cup sugar and vanilla until smooth.
  3. 3
    Spread over crust.
  4. 4
    Spread very carefully the second package of the crescent rolls over the top of the cream cheese mixture.
  5. 5
    Be sure to cover completely.
  6. 6
    Pour the melted butter over the top crust.

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