Cinnamon Cheesecake Squares
7 ingredients
6 steps
Ingredients
- 2 pkg. crescent rolls
- 2 (8 oz.) pkg. cream cheese, softened
- 1 c. sugar
- 1 tsp. vanilla
- 1 stick butter, melted
- 1/2 c. sugar
- 3 tsp. cinnamon
Directions
-
1Spread one package of the crescent rolls in the bottom of an ungreased 9 x 13 inch pan.
-
2Beat the cream cheese, 1 cup sugar and vanilla until smooth.
-
3Spread over crust.
-
4Spread very carefully the second package of the crescent rolls over the top of the cream cheese mixture.
-
5Be sure to cover completely.
-
6Pour the melted butter over the top crust.
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