Cinnamon Glazed Ham
10 ingredients
5 steps
Ingredients
- 1 Tbsp. butter
- 1 Tbsp. arrowroot
- 1/2 c. water
- 1/2 tsp. dry mustard
- 1/2 tsp. cinnamon
- 2 Tbsp. lemon juice
- 1/4 c. brown sugar
- 2 tsp. lemon juice
- 1/2 c. raisins
- 1 lb. ham, sliced 1-inch thick
Directions
-
1Melt butter in saucepan on low heat.
-
2Blend in arrowroot. Remove from heat and add water, mustard, cinnamon, sugar, lemon juice and raisins.
-
3Heat to a boil; stir constantly for 1 minute. Spoon over ham in baking dish.
-
4Bake for 1 hour at 350°.
-
5Serves 4.
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