Cinnamon Red Hot Pickles

9 ingredients
3 steps

Ingredients

  • 7 lb. cucumbers (overripe)
  • 1 c. lime
  • 1 c. vinegar
  • 1 bottle red food coloring
  • 1 Tbsp. alum
  • 2 c. vinegar
  • 10 c. sugar
  • 8 cinnamon sticks
  • 1 (12 oz.) pkg. red hot candy

Directions

  1. 1
    Peel, core and slice large, overripe cucumbers.
  2. 2
    Soak cucumbers in lime and 1 gallon water for 24 hours.
  3. 3
    Wash; soak in ice water for 2 hours.

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