Cinnamon Rolls

Directions

1. 1
   Spread out crescent rolls into a rectangle (do not separate into individuals).
2. 2
   Brush melted butter over the rectangle. Combine cinnamon and sugar in a bowl and sprinkle over buttered dough.
3. 3
   Roll the dough lengthwise.
4. 4
   Cut the roll into 1/2-inch slices.
5. 5
   Bake rolls at 375° for 30 minutes or until done.
6. 6
   Pour icing over rolls and serve.