Cinnamon Tea

4 ingredients
7 steps

Ingredients

  • 5 cinnamon sticks
  • 8 c. water
  • 6 tea bags
  • 1 c. sugar

Directions

  1. 1
    Combine cinnamon sticks and water in large saucepan.
  2. 2
    Boil for 3 minutes; remove from heat.
  3. 3
    Add tea bags.
  4. 4
    Let steep for 10 minutes; remove cinnamon sticks and tea bags.
  5. 5
    Stir in sugar. Heat just to serving temperature.
  6. 6
    Serve in cups with cinnamon sticks for stirrers.
  7. 7
    Yield: 10 servings.

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