Clam Chowder

8 ingredients
1 steps

Ingredients

  • 1 (8 oz.) can minced clams
  • 1/4 c. chopped onions
  • 1/4 c. water
  • 3/4 c. diced potatoes
  • 1/4 tsp. salt
  • 1 c. milk
  • 1 Tbsp. butter
  • 1/4 tsp. paprika

Directions

  1. 1
    Combine all ingredients, put in crock-pot and cook for 6 to 8 hours on low heat.

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