Classic Italian Sub

Name: Classic Italian Sub
Ingredients: 1 baguette 6-inch, sliced in half horizontally; 2 slices provolone cheese; 3 slices deli pastrami; 3 slices salami deli; 1/4 pound roasted deli turkey shaved; 5 tomato slices; 10 banana peppers; 1/2 cup lettuce shaved; 10 slices green pepper; 10 slices white onion; 1 1/2 tablespoons submarine vinaigrette

11 ingredients

3 steps

Ingredients

1 baguette 6-inch, sliced in half horizontally
2 slices provolone cheese
3 slices deli pastrami
3 slices salami deli
1/4 pound roasted deli turkey shaved
5 tomato slices
10 banana peppers
1/2 cup lettuce shaved
10 slices green pepper
10 slices white onion
1 1/2 tablespoons submarine vinaigrette

Directions

1

Set KitchenAid(R) Pro Line(R) 2-Slice Automatic Toaster to setting 4 and place baguette halves inside to toast. Meanwhile, prepare sandwich toppings.
2

Remove baguette from toaster and layer toppings on the bottom half in the following order: provolone, salami, pastrami, turkey, tomatoes, green pepper, onion, banana peppers, lettuce.
3

Drizzle the vinaigrette evenly over the lettuce and top with remaining baguette half. Cut in half and serve immediately.