Cold Clam Dip

8 ingredients
3 steps

Ingredients

  • 10 ounces clams, chopped
  • 1/8 teaspoon pepper
  • 6 ounces Philadelphia Cream Cheese, softened
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1 clove garlic (pressed)
  • 1/2 teaspoon salt
  • Tabasco sauce

Directions

  1. 1
    Blend all ingredients together.
  2. 2
    Let set for 2 hours before serving.
  3. 3
    Potato chips and all party crackers are good with this dip.

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