Cold Oven Pound Cake

7 ingredients
9 steps

Ingredients

  • 2 sticks whipped margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 5 eggs
  • 1 c. milk
  • 3 c. flour all purpose
  • 2 tsp. vanilla or 1 tsp. vanilla and 1 tsp. almond flavoring

Directions

  1. 1
    Cream butter with Crisco.
  2. 2
    Add sugar and cream well.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add milk and flour alternately.
  5. 5
    Add vanilla.
  6. 6
    Grease and flour tube pan.
  7. 7
    Put cake in cold oven.
  8. 8
    Turn to 325 for 1 hour, then turn to 350 for 30 minutes.
  9. 9
    Remove from oven and turn out to cool.

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