Collards
4 ingredients
1 steps
Ingredients
- 2 lb. collards
- 1 lb. meat (smoked or unsmoked)
- salt to taste (may not need if meat is salty)
- water to cover collards
Directions
-
1["Wash collards well in several waters.", "Remove tough stalks. Put summer collards in with meat, according to their tenderness. Winter collards are put in after meat is tender.", "Cook until done. Peeled potatoes or unpeeled \"new\"" potatoes and corn meal dumplings may be added about 30 minutes before collards are done. When done
Products Matching These Ingredients
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Serious Meat Pizza
Papa John's Salad & Produce
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Vegetarian meat substitute
E NOVA 4
Vegetarian meat substitute bits
D NOVA 4
Kw collards, collard greens, original
Kw Collards
B NOVA 3
Ozuke, Pickle Kale & Collards Kimchi
Esoteric Food Company
More Recipes to Try
Pita Pocket Pizza
4 ingredients
Congealed Salad
6 ingredients
Sauerkraut And Sausage
7 ingredients
Cheese Spread
6 ingredients
Gabby Hayes' Cookies
10 ingredients
Hobo Casserole
16 ingredients
Caramel Bars
10 ingredients
Ham Rolls
4 ingredients
Fruit Slush
4 ingredients
Mushroom Spread
7 ingredients
English Pea And Cheese Salad
8 ingredients
Chocolate Drinksocorro, New Mexico
4 ingredients