Company Garlic Chicken

Name: Company Garlic Chicken
Ingredients: 6 chicken breasts; 1 tablespoon canola oil; 3 heads garlic, cloves separated; 3 tablespoons fresh thyme; 3 tablespoons rosemary (or 1/2 teaspoon each,if using dried herbs); 1 1/2 cups dry white wine (or enough to cover chicken in casserole); salt and pepper; 1/4 cup minced parsley

8 ingredients

10 steps

Ingredients

6 chicken breasts
1 tablespoon canola oil
3 heads garlic, cloves separated
3 tablespoons fresh thyme
3 tablespoons rosemary (or 1/2 teaspoon each,if using dried herbs)
1 1/2 cups dry white wine (or enough to cover chicken in casserole)
salt and pepper
1/4 cup minced parsley

Directions

1

In a large skillet, fry chicken in oil over medium-high heat until golden brown.
2

Salt and pepper chicken.
3

Layer chicken in a 4-quart casserole.
4

Remove papery outer covering of garlic (DO NOT PEEL).
5

Put garlic on top of and among the chicken pieces.
6

Sprinkle with thyme and rosemary.
7

Add wine to cover.
8

Bake,covered,at 350 degrees for 1 hour.
9

Before serving sprinkle with parsley.
10

Serve with French Bread (squeeze soft garlic onto bread) Yummy.