Company Lamb Chops

6 ingredients
5 steps

Ingredients

  • 6 thick lamb shoulder chops
  • salt and pepper to taste
  • 1 green pepper, cut in rings
  • 1 large sliced onion
  • 1 lemon sliced
  • 2 c. tomato juices

Directions

  1. 1
    Brown chops in hot fat; season.
  2. 2
    Place in baking pan.
  3. 3
    Top each with green pepper ring, onion slice and lemon slice.
  4. 4
    Pour tomato juice over chops.
  5. 5
    Cover, bake in slow oven for 1 1/2 hours.

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