Confetti Bites

Name: Confetti Bites
Ingredients: 2 (8 ounce) packages refrigerated crescent dinner rolls; 2 (8 ounce) packages cream cheese, softened; 14 cup mayonnaise; 12 teaspoon basil leaves; 14 teaspoon garlic powder; 1 12 cups chopped vegetables, such as green and red bell pepper, carrots and broccoli; 2 tablespoons mccormick perfect pinch Salad Supreme dry seasoning

7 ingredients

10 steps

Ingredients

2 (8 ounce) packages refrigerated crescent dinner rolls
2 (8 ounce) packages cream cheese, softened
14 cup mayonnaise
12 teaspoon basil leaves
14 teaspoon garlic powder
1 12 cups chopped vegetables, such as green and red bell pepper, carrots and broccoli
2 tablespoons mccormick perfect pinch Salad Supreme dry seasoning

Directions

1

Preheat oven to 350 degrees F. Unroll crescent dough onto 15x10x1 inch baking pan.
2

Press perforations to seal.
3

Bake 12 to 15 minutes or until golden brown.
4

Cool completely on wire rack.
5

Mix cream cheese, mayonnaise, basil and garlic powder until well blended and smooth.
6

Spread evenly in a thin layer over cooled crust.
7

Top with chopped vegetables.
8

Sprinkle generously with Seasoning.
9

Serve immediately or refrigerate until ready to serve.
10

Cut into 2-inch squares to serve.