Congo Squares
9 ingredients
6 steps
Ingredients
- 1 box brown sugar
- 3/4 c. melted margarine
- 3 eggs
- 2 3/4 c. flour
- 1 tsp. vanilla
- 2 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 c. nuts, chopped
- 1 pkg. chocolate chips
Directions
-
1Combine brown sugar and melted margarine.
-
2Add eggs, one at a time, beating well after each.
-
3Sift flour, baking powder and salt together and add to other mixture.
-
4Add vanilla, nuts and chocolate chips.
-
5Pour into greased and floured 9 x 13-inch cake pan.
-
6Bake 25 to 30 minutes at 350°.
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