Congo Squares

9 ingredients
6 steps

Ingredients

  • 1 box brown sugar
  • 3/4 c. melted margarine
  • 3 eggs
  • 2 3/4 c. flour
  • 1 tsp. vanilla
  • 2 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 c. nuts, chopped
  • 1 pkg. chocolate chips

Directions

  1. 1
    Combine brown sugar and melted margarine.
  2. 2
    Add eggs, one at a time, beating well after each.
  3. 3
    Sift flour, baking powder and salt together and add to other mixture.
  4. 4
    Add vanilla, nuts and chocolate chips.
  5. 5
    Pour into greased and floured 9 x 13-inch cake pan.
  6. 6
    Bake 25 to 30 minutes at 350°.

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