Cool Fruit Tart

10 ingredients
7 steps

Ingredients

  • 2 c. Bisquick
  • 1/3 c. sugar
  • 1/3 c. margarine
  • 1 egg
  • 1 (3 oz.) cream cheese
  • 1/3 c. sugar
  • 1 tsp. vanilla
  • 3/4 c. chilled whipping cream
  • sliced fruit (strawberries and kiwi work well)
  • 1/4 c. apple jelly, melted

Directions

  1. 1
    Mix Bisquick and 1/3 cup sugar.
  2. 2
    Cut in margarine until crumbly.
  3. 3
    Mix in egg until soft dough forms.
  4. 4
    Spray fruit tart pan with Pam.
  5. 5
    Work dough toward edges.
  6. 6
    Prick with fork.
  7. 7
    Bake 10 to 12 minutes at 375° until brown.

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