Corn Bread

8 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 3 c. cornmeal
  • 1 c. sugar
  • 3 heaping Tbsp. baking powder
  • 1 tsp. salt
  • 3/4 c. melted butter
  • 3 eggs
  • 1 qt. buttermilk

Directions

  1. 1
    Mix the eggs with buttermilk.
  2. 2
    Add melted butter.
  3. 3
    Mix all dry ingredients.
  4. 4
    Add buttermilk to hotcake consistency.
  5. 5
    Bake in a 2-inch buffet or steam table pan at 400° until done.

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