Corn Bread
8 ingredients
5 steps
Ingredients
- 1 c. yellow corn meal
- 1 c. unbleached flour
- 1/4 c. sugar or honey
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/3 c. oil
- 1 egg
- 1 c. water or milk
Directions
-
1Combine all dry ingredients, then add egg, oil and milk (or water).
-
2Pour into small greased casserole dish or 8-inch square pan.
-
3Bake for 20 to 25 minutes at 400°.
-
4Corn bread is done when toothpick comes out clean.
-
5Serve with crock-pot chili.
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