Corn Casserole

10 ingredients
6 steps

Ingredients

  • 3/4 stick oleo
  • 1 can creamed corn
  • 1 can whole kernel corn
  • 1/2 c. chopped onions
  • 2 eggs, beaten
  • 1/2 c. sweet milk
  • 8 saltine crackers, crushed
  • 1 small can chopped green chiles
  • 1/2 c. grated cheese
  • salt and pepper to taste

Directions

  1. 1
    Melt oleo; save half.
  2. 2
    Mix remaining 1/2 oleo in corn.
  3. 3
    Add rest of the ingredients and mix well.
  4. 4
    Pour mixture into casserole dish.
  5. 5
    Top with grated cheese.
  6. 6
    Bake at 300° for 20 to 30 minutes.

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