Corn Casserole
7 ingredients
4 steps
Ingredients
- 1 can cream-style corn
- 1 can whole kernel corn
- 2 eggs
- 1 c. sour cream
- 1 pkg. corn bread mix
- 1/2 c. margarine, melted
- 1 c. New York style sharp Cheddar, shredded
Directions
-
1Mix together all ingredients except cheese.
-
2Bake 30 minutes at 350°.
-
3Sprinkle cheese over top.
-
4Bake another 15 minutes or until center is firm.
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